Flavours of the Orient

Discover exotic ingredients, unfamiliar cooking techniques and the core flavours of Far Eastern cuisine, including Japanese, Chinese, Thai and Indian specialities.  By the end of the day you’ll have the knowledge, skills and confidence to prepare authentic oriental dishes in your own kitchen.

Ideal for: Those looking to take their first steps in Asian cookery as well as

                 those looking for new dishes to add to their repertoire.

Benefits: Learn the essential flavours and techniques of Far Eastern Cuisine

                and how to create authentic oriental dishes at home.

For bookings of up to 3 people, we invite you to book online using the system below.  For more than 3 please call 01488 607 415.

The cost of this course is £199.00 per person.